Soil Transformation

Production of fresh cheese: optimization of milk coagulation and modelling of coagulum drainage

November 11, 2021November 11, 2021 No Comment on Production of fresh cheese: optimization of milk coagulation and modelling of coagulum drainage

Diagnosis of difficulties and strategies for improving the milk value chain in the Far North Cameroon

November 11, 2021November 11, 2021 No Comment on Diagnosis of difficulties and strategies for improving the milk value chain in the Far North Cameroon

Optimizing the extraction of hydrocolloids from the leaves of Securidaca welwitschii Oliv

November 11, 2021November 11, 2021 No Comment on Optimizing the extraction of hydrocolloids from the leaves of Securidaca welwitschii Oliv

Determination and modelling thermodynamic properties of okra (Abelmoschus esculentus L. Moench) and Sweet Green Pepper (Capsicum annum L. Moench)

November 11, 2021November 11, 2021 No Comment on Determination and modelling thermodynamic properties of okra (Abelmoschus esculentus L. Moench) and Sweet Green Pepper (Capsicum annum L. Moench)

Physico-chemical characterization and sensory evaluation of margarine formulated from oils of Raphia sese, Moringa oleifera and milk from Cucumeropsis manii seeds

November 11, 2021November 11, 2021 No Comment on Physico-chemical characterization and sensory evaluation of margarine formulated from oils of Raphia sese, Moringa oleifera and milk from Cucumeropsis manii seeds

Experimental study of the impact of aging on the performance of the natural ester/paper complex

November 11, 2021November 11, 2021 No Comment on Experimental study of the impact of aging on the performance of the natural ester/paper complex

Contribution to the improvement of the sensory properties of a margarine made from cocoa oil and fish oil (Chrysichthys nigrodigitatus)

November 11, 2021November 11, 2021 No Comment on Contribution to the improvement of the sensory properties of a margarine made from cocoa oil and fish oil (Chrysichthys nigrodigitatus)

Influence of the binder on the thermomechanical properties of energy briquettes based on cocoa hulls.

November 11, 2021November 11, 2021 No Comment on Influence of the binder on the thermomechanical properties of energy briquettes based on cocoa hulls.

Optimization of the extraction of Henna (Lawsonia inermis) dye for cotton fabric dyeing

November 11, 2021November 11, 2021 No Comment on Optimization of the extraction of Henna (Lawsonia inermis) dye for cotton fabric dyeing

Optimization of the osmotic dehydration of mangoes (Mangifera indica L. Moench) and modelling of the kinetics of material transfer.

November 11, 2021November 11, 2021 No Comment on Optimization of the osmotic dehydration of mangoes (Mangifera indica L. Moench) and modelling of the kinetics of material transfer.