Yvette JIOKAP NONO

• Researh areas: Food and Biotechnology Process Engineering: Project Engineering, Food Preservation and Processing Techniques (Tropical fruits and Vegetables, Milk and Dairy Products), Drying Processes, Thermodynamic Properties of Materials, Modeling and Simulation (Transfer of Extensities, Rheology and Texture of Materials), Process Optimization, Development of New products, Valuation of Unsold Production Upstream of the Transformation, Biodegradable Waste Transformation into Energy, Design of Small Equipment, Packing and Packaging.
• Short biography: Yvette JIOKAP NONO holds a PhD in Biotechnology and Food Industries defended in 1997 with the highest honor, at the National Polytechnic Institute of Lorraine (INPL) of Nancy-France. Her PhD research work focused on the study of the influence of hydrodynamic and physicochemical parameters on the efficiency of elimination of bacteria from milk, by tangential microfiltration (Modeling of transfer mechanisms). Pr JIOKAP is very interested in developing and finding technical solutions to African problems in the fields of food transformation/preservation/formulation, bioenergy, equipment designs as well as the development of small software and use of IT tools to facilitate the implementation of processes. Pr JIOKAP provides scientific and technical support to several Cameroonian industrial Societies, interested in the preservation and/or transformation of our local resources and the recovery of the waste generated. She is also the technical advisor and scientific supervisor of several young entrepreneurs in the field. Yvette JIOKAP NONO is currently Associate Professor at the University of Ngaoundere, where she teaches several theoretical and practical courses in the technological establishments of this university (DUT, BTS, Professional license and engineering schools), as well as in the doctoral training cycles in process engineering and food sciences and nutrition. Pr JIOKAP is Head of four Research Teams in four different laboratories of the University of Ngaoundere and is reviewer for several scientific journals. Pr JIOKAP has published twenty-six (26) articles in peer-reviewed scientific journals and twenty-one (21) papers in national and international peer-reviewed conferences.